So while in my kick of trying to cut out a lot of processed foods (not all but at least cut down on them), I was looking at the nutrition values of the granola bars I buy for m,y family. I don't buy the chocolate covered ones any longer, due to 2 reasons. One I can eat a whole box myself in about 3 days.... and no that's not the small box that's the value size box. And two is one of my daycare children is lactose intolerant so I have to have as little milk and milk products for him. So anyways now, I couldn't believe when you stop to read what is in these store bought granola bars there is a lot of unneeded shit in them and a lot has to do with packaging and keeping them fresh. So I go to my good friend yet again, the wonderful world of the Internet and found some really good recipes for homemade ones. I printed a few and did some work on the WW website to figure out values and what. This one was one I mixed up a big and added a few of my own ingredients to help out. The kids loved them and they are so easy to make and smell great cooking!
HOME MADE GRANOLA BARS
2 cups rolled outs
3/4 cup packed brown sugar (I used 1/4 cup and 1 tablespoon of splenda brown sugar)
1/2 cup of wheat germ (I bought bulk at the Bulk Barn)
3/4 teaspoon of cinnamon
1 cup of flour
3/4 cup of raisins (I used a trail mix that I picked up from Costco, but toss in any nuts or dried fruit, it will taste just as good)
3/4 teaspoon of salt
1/2 cups of honey
1 egg, beaten
1/2 cup of oil (to me that was a lot so I used a 1/4 cup of oil and a 1/4 cup of unsweetened apple sauce)
2 teaspoons of vanilla
Directions:
1. Preheat oven to 350 F. Generously grease a 9"X13" pan
2. In large bowl mix all dry ingredients well. Once mixed make a well in the centre of the mixture and add all other ingredients and mix again!
3. Place in pan press firmly and evenly. Bake for 30 to 35 minutes or until golden brown. Cold slightly and cut. Don't allow bars to cool completely before cutting, or they will be to hard to cut.
Makes 24 pieces and is 4 points on WW new program.
Hope you enjoy!
sure looks tastey
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